{"product_id":"beringer-alluvium-blanc-knights-valley-1997-750ml","title":"Beringer - Alluvium Blanc Knights Valley 1997 (750ml)","description":"\u003cp\u003eEd Sbragia and his winemaking partner, Laurie Hook, barrel fermented the individual lots of the two varietals in 60 percent new French oak and stirred the lees twice a month during the nine months of barrel aging. This created a round, lush mouthfeel in the wine and toasty, vanilla, nutty-leesy oak aromas and flavors. The wines underwent malolactic fermentation to bring a creaminess that balances the crisp acidity in the Sauvignon Blanc and Sémillon. Ed and Laurie chose to accentuate the Graves-style that is natural in Knights Valley whites by composing the base of the 2000 Alluvium Blanc with Sémillon (49 percent) and Sauvignon Blanc (40 percent). They also blended-in nine percent barrel-fermented Chardonnay to add lushness and a small amount of Viognier to enhance the floral, lemon-verbena aromas.\u003c\/p\u003e","brand":"Logan, Beringer","offers":[{"title":"Default Title","offer_id":47458174238944,"sku":"129416","price":79.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/9713\/0464\/files\/Beringer2002KnightsValleyAlluviumBlanc.jpg?v=1749071061","url":"https:\/\/www.mywineconnection.com\/products\/beringer-alluvium-blanc-knights-valley-1997-750ml","provider":"My Wine Connection","version":"1.0","type":"link"}